Bronze pasta die Gnocchetti Sardi 10mm

Bronze pasta die Gnocchetti sardi 10mm: tradition and artisanal quality The bronze pasta die Gnocchetti sardi 10mm is the perfect accessory for recreating at home one of the most iconic pastas from Sardinia. Gnocchetti sardi, also known as “small malloreddus,” have a curved and ridged shape that makes them ideal for holding sauces. With this pasta maker die, you can make uniform 10mm gnocchetti, with the typical rough texture of true bronze extruded pasta. Their compact and porous consistency enhances meat sauces, sausage ragù, or vegetable-based recipes. The disc and mould in bronze ensure precision and durability, delivering results comparable to artisanal pasta makers. Using a bronze die means creating authentic bronze-cut pasta, able to hold sauces perfectly and offer genuine taste. A pasta maker die compatible with Kenwood pasta press The Kenwood pasta press die is compatible with this bronze matrix, which belongs to the best range of fresh pasta dies. Each extrusion produces well-shaped and consistent gnocchetti, bringing Sardinian tradition directly to your table. The bronze pasta die Gnocchetti sardi 10mm is not just a practical accessory but also enriches your collection of fresh pasta dies with a beloved regional classic.